Culturalexperience
Traditional Cured Meats Workshop
Learn about the traditional methods of curing meats in La Alberca, famous for its chorizo and jamón
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Learn about the traditional methods of curing meats in La Alberca, famous for its chorizo and jamón
- Type
- Food Workshop
- Duration
- 3 hours
- Price Range
- €35-50 per person
- Website Url
- Official website